Mediterranean product
Mexican soul
Italian breeze

FESTIVAL MENU

BOTANAS

‘Cantina’ olive
Peanut marzipan
Parmesan cookie with black truffle

ANTOJITOS

Hot & cold margarita
Beetroot merengue “acevichado”
Cassava Gordita and salsa verde
Tartar tostada

SOMETHING OF MEXICO AND THE MEDITERRANEAN

The world’s thinnest totopo

Quesadilla
Aged tuna with mole

Caesar salad

Thirty greens
Seasonal asparagus aspic
Cod, mushrooms, corn miso
black frijoles ‘Cappellaccio’

THE END OF THE PARTY

The Taco’s Ritual
Wagyu, roots puree, chilhuacle rojo

PREDESSERT

Lichi, frambuesa y hoja de higuera

SWEET CAROUSEL

“Garibaldi”

Margarita

S’more

CANDIES

Prices per person. VAT included.

All prices may change depending on market conditions.

€185

PAIRING

COME pairing

For our COME pairing, Paco Méndez and his team have carried out meticulous exploration and selection work, focused on small wineries, singular projects, and producers with a distinct identity. The intention is not only to accompany each dish, but to amplify it: to highlight nuances, underscore textures, and allow each ingredient to express itself more clearly on the palate.

This pursuit is complemented by a signature cocktail proposal, designed with precision and balance. Exceptionally harmonious cocktails, created to bring contrast, freshness, and unexpected notes, establishing a constant dialogue between kitchen and glass.

120€

SOFT Pairing

The soft pairing, conceived entirely without alcohol, is an even more exclusive and creative proposal. An alternative that does not seek to “replace,” but to offer a complete experience in its own right: sophisticated, vibrant, and deeply gastronomic.

It includes aguas frescas made with seasonal fruit, carefully crafted house ferments, and contemporary reinterpretations of classics. Each beverage is designed to accompany the menu journey with the same precision, bringing balance, complexity, and a surprising character at every step.

€95

Special Selection Pairing

A unique proposal designed for those seeking an exceptional experience. It includes carefully selected vintage wines, true oenological gems, and iconic references such as Dom Pérignon, chosen to elevate each course and accompany the menu with the utmost precision, depth, and elegance.

€245

HOURS

Monday
1:00 PM to 2:15 PM and 7:00 PM to 9:15 PM

Tuesday | Wednesday | Thursday | Friday
7:00 PM to 9:15 PM